Roopak Meat (Mutton) Masala Powder

Roopak Meat Mutton Masala powderAvailable Sizes 100 Gm 500 GmIngredientsRed ChiIIies Coriander Onion lodised Salt Garlic powder Fenugreek Black pepper Cumin Cardamom seeds Clove Cinnamon Ginger Mace Nutmeg Turmeric.Directions Cut Mutton 800 gm into small pieces Fry Four medium size chopped onions in four table spoon ful tiII golden Add two table spoon chopped ginger and two table spoonseeds Clove Cinnamon Ginger Mace Nutmeg Turmeric. Wash and cut Mutton 800 gms into small pieces Add two table spoon chopped ginger and two table spoon chopped garlic and stir for three minutes. Make paste by mixing five tea spoon Roopak Meat Mutton Masala in one cup of water. Add to fried onions amp stir till the oil separates from masala. Add meat pieces amp salt according to taste and cook on  high flame till the meat pieces are fairly brown add two amp half cup water bring it to boil and cook till the meat is tendered Add four chopped tomatoes and cook on medium flame for ten minutes. Stir occasionally by adding one lemon juice. Sprinkle Roopak Shahi Garam Masala for flavour taste amp aroma.  Disclaimer The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Imagespackaging labels may vary from time to time due to changes made by the manufacturers manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients