Description
Santulan Ayurveda Shatanant Kalpa
Ingredients:Anant-mool (Sariva/Upalsari), Shatavari, Pimpali, Shunthi, Miri (Marich), Dalchini, Velchi, Sharkara.Directions to Use:5-10 g (approx. 1 – 2 Tsp) twice a day with warm milk or as directed by the expert.Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA.
Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to the manufacturer's manufacturing batch and location changes.
The product description is for information purposes only and may contain additional ingredients
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