Roopak Tandoori Chicken Masala Powder

Roopak Tandoori Chicken Masala PowderPack Sizes 100 Gm 500 GmIngredientsRed Chillies Onion Coriander Iodised Salt Cumin Cardamom Seeds Ginger Cinnamon Garlic Turmeric  Black pepper Mace Cloves Nutmeg Black Cumin.Directions Remove skin wash and clean the chicken make incisions with sharp knife on breast and leg pieces. Mix three tea spoon Roopak Tandoori Chicken Masala along with two table spoon oil in one cup of yogurt after removing whey. Apply this mix on the chicken pieces marinade and  refrigerate for three to four hours. Bake in preheated oventandoor at 200 c  for 15 minutes.Baste it with Butter and cook for another four minutes. Sprinkle Roopak Chicken Seasoning  and serve.  Disclaimer The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Imagespackaging labels may vary from time to time due to changes made by the manufacturers manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients