Patanjali Pushyanug Churna 100Gm
Made from rich collection of natural and herbal ingredient, this package is made from:

Patha (Cyclea peltata)
Jambu-bija majja (Eugenia jambolana)
Amra- bija majja (Mango seed)
Shilabheda (Pasanabheda) Aerua lanata
Rasanjana ( Daruharidra ) Berberis aristata
Ambasthaki ( Cissampelos pareira)
Mocharasa (Shalmali) Salmalia malabarica
Samanga (lajjalu) Mimosa pudica
Padma kesara (Kamala) Nelumbo nucifera
Vahlika (Kumkuma) Crocus sativus
Ativisa (Aconitum heterophyllum)
Musta (Cyperus rotundus)
Bilva (Aegle marmelos)
Lodhra ( Symplocos racemosa)
Gairika (Red Ochre)
Katphala ( Myrica nagi)
Maricha (Black pepper ) Piper nigrum
Shunti (Dry Ginger ) Zingiber officinalis
Mrdvika (Draksha) RaisinsVitis vinifera
Rakta candana (Pterocarpus santalinus)
Katvanga (Araluka)Oroxylum indicum
Vatsaka (Kutaja) Holarrhena antidysenterica
Anantha (Shwetasariva) Hemidesmus indicus
Dhataki (Woodfordia fruticosa)
Madhuka (Yasti) Licorice Glycyrrhiza glabra
Arjuna (Terminalia arjuna)

How to Use
1-3 grams with honey and rice washed water one or two times a day before or after food or as suggested by the doctor.
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Note: May contain additional ingredients. The product description is for information purpose only and it is always better to consume/use products after reading the labels on the products or prescribed by the physician.