Patanjali Divya Usirasav (450 ML)

Patanjali Divya Usirasav (450ml)

Patanjali Divya Usirasav is an ayurbedic and 100 % herbal product. 

Ingredients:
Made from rich collection of natural and herbal ingredient, Patanjali Divya Usirasav is made from:

Ushira (Vetiveria zizanioides) Root – 48 g
Hribera (Coleus vettiveroides) – Root – 48 g
Padma – Lotus (Nelumbo nucifera) – Flower – 48 g
Gambhari (Gmelina arborea) – Root / stem bark – 48 g
Neelotpala (Nymphaea stellata) – Flower – 48 g
Priyangu (Callicarpa macrophylla) – Flower – 48 g
Padmaka (Prunus cerasoides) – Stem – 48 g
Lodhra (Symplocos racemosa) – Stem bark – 48 g
Manjishta (Rubia cordifolia) – Root – 48 g
Dhanvayasa (Fagonia cretica) – Whole plant – 48 g
Patha (Cissampelos pareira) – Root /whole plant – 48 g
Kiratatikta (Swertia chirata) – whole plant – 48 g
Nyagrodha – Vata (Ficus benghalensis) – Root / stem bark – 48 g
Udumbara(Ficus racemosa) – Root / stem bark – 48 g
Shati (Hedychium spicatum) – Rhizome – 48 g
Parpataka (Fumaria parviflora) – whole plant – 48 g
Pundarika – Kamala (Nelumbo nucifera) – Flower – 48 g
Patola (Trichosanthes dioica) – Leaf / whole plant – 48 g
Kanchanara (Bauhinia variegata) – Stem bark – 48 g
Jambu (Jamon seeds – Syzygium cumini) – Stem bark – 48 g
Shalmali (Salmalia malabarica) – Exudate – 48 g
Draksha – raisins – 960 g
Dhataki (Woodfordia fruticosa) – flower – 768 g
Water – 24.576 liters
Sharkara – sugar – 4.8 kg
Kshaudra – honey – 2.4 kg
Jatamamsi (Nardostachys jatamansi) and Maricha (black pepper)

How to Use :
Take 10- 20 ml of Patanjali Divya Usirasav with the equal amount of water after meals two times a day or as suggested by the doctor

Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Note: May contain additional ingredients. The product description is for information purpose only and it is always better to consume/use products after reading the labels on the products.