Patanjali Dashmool Kwath : 100 Gm
Patanjali Dashmool Kwath is prepared as per Ayurvedic principles. The decoction is prepared using 10 herbs. Dash means ten and Mool means roots.
• Form: Powder
• Taste: Acerbic
Ingredients
Patanjali Dashmool Kwath is an ancient formulae. This herbal mix is created using
1. Paadal
2. Belgiri
3. Gokhru
4. Shalparni
5. Kantakari
6. Sona paath
7. Arni Mool
8. Badi Kateli
9. Choti Kateli
10. Prashniparni

Features
Patanjali is a well known brand in the market of wellness and beauty products. Patanjali Dashmool Kwath is-
• Tasty and effective.
• Available in an air- sealed pouch.
Dose
Patanjali Dashmool Kwath can be used as per doctors advice or following the below tips.
• Mix 5-10 grams of kwath in 400ml water.
• Boil the solution till there is 100ml residue left.
• Filter the solution and have it in empty stomach.
• Consume it 1 hour before dinner or before going to sleep.
• To improve the taste, honey can be added to the solution.
• Mix honey when the decoction is cool and not hot.
Tips
Patanjali Dashmool Kwath stays fresh and edible for long if the following tips are followed.
• Store in an airtight container.
• Keep at a cool and dry place.

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