Oltymes Wet Kokum is a spice made from the fruit of the Garcinia indica tree. It is used in many Indian dishes to add a sour, tangy flavor. It is also used to make a refreshing drink called Sol Kadhi. Oltymes Wet Kokum is a great addition to any kitchen pantry. It has a unique flavor that is both tart and sweet. It can be used to add a zesty twist to curries, stews, and other dishes. It can also be used to make chutneys and pickles. Oltymes Wet Kokum is a versatile spice that can be used in a variety of dishes.