Description
Patanjali Jamun Vinegar 500Ml
Patanjali Jamun Vinegar is an ayurvedic proprietary medicine made with the finest quality of Jamun fruit pulp (jamun guda) Jamun Vinegar can be used as other vinegar in cooking, but it actually has great health importance. It is used as a home remedy also. Discover the natural, health benefits of Patanjali Jamun Vinegar. Made with the finest quality Jamun fruit pulp, it's a flavorful addition to any meal and boasts a rich medicinal history. Use it in cooking or as a home remedy for a healthier, more natural lifestyle.
Ingredients :
Made from the rich collection of natural and herbal ingredients, this package is made from:
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Jamun Pulp (Syzygium cumini L. Skeels.)
How to Use :
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Mix 10 to 20ml of vinegar with water and consume after meals or as suggested
Shelf life :
12 months from the date of manufacture.
Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.