Baps Amrut Pani Puri Masala

Baps Amrut Pani Puri Masala

Baps Amrut Pani Puri MasalaBaps Amrut Pani Puri Masala For 100 puris Boil 34 potatoes and 1 bowl of brown chickpeas desi chana. Peel and cut the potatoes into small pieces. Wash the brown chickpeas and add to potatoes. As per requirement add Baps Amrut chilli powder salt and coriander powder.IngredientsBlack salt Iodised salt Dry mango Cumin Mint leaves Chilli Dry ginger Black pepper Acidity RegulatorLegal Disclaimer Product images are for illustrative purposes only. Imagespackaging labels may vary from time to time due to changes made by the manufacturers manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients